Artisan Bakery · Bloomfield, Bath
Flowr Sourdough Menu & Prices
Here is what you can typically expect on the counter at Flowr Sourdough: 30 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Flowr Sourdough. Always ask staff about allergens.
Sourdough & Loaves
- Spelt sourdoughVVG £5.80 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
- FocacciaVVG £4.85 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Heritage grain tinVVG £6.80 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- Country white sourdoughPopularVVG £6.40 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
- Olive and rosemary sourdoughVVG £6.90 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- Porridge sourdoughVVG £6.15 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
Viennoiserie
- Pain aux raisinsV £3.20 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
- Morning bunV £3.65 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
- Pain au chocolatPopularV £3.15 Buttery croissant dough rolled around two batons of dark chocolate.
- All-butter croissantPopularV £2.70 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Ham and cheese croissant £3.90 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
Seasonal Bakes
- Plum and frangipane sliceVN £4.35 Halved plums baked into almond frangipane on a buttery pastry base.
- Blackberry and apple crumble barV £3.30 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Mince pieV £2.95 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Strawberry and elderflower tartV £4.85 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Hot cross bunPopularV £2.70 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Pumpkin spice morning bunV £3.90 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Stollen bitesVN £4.70 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
Cakes & Sweet Things
- Banana breadVN £3.40 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- BrownieV £3.15 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Fruit and nut granola barVN £3.75 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Lemon and polenta cakeVGFN £4.15 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Brown butter financierPopularVN £2.50 Small almond cake made with nutty browned butter and a crisp golden edge.
- Olive oil and orange cakePopularV £4.25 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Chocolate and sea salt cookieV £3.35 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
Savoury
- Focaccia sandwichN £9.20 Focaccia filled with mortadella, burrata and pistachio pesto.
- Sausage roll with fennelPopular £4.65 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Cheese sconeV £2.95 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Cheese and Marmite swirlV £3.35 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Roast vegetable and hummus sandwichVVG £6.45 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
Ordering tips for Flowr Sourdough
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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